December 14, 2020, 09:30 PM

Bringing the First Cultured Meat to Market: The Eat Just Journey

A talk by Vítor Espírito Santo Director of Cellular Agriculture, Eat Just Visit site

After undergoing a rigorous review process by the Singapore Food Agency, Eat Just made history by becoming the first company worldwide to receive regulatory approval for its cultured chicken meat. Discover the journey of how Eat Just reached this point and how significant this milestone is for the cellular agriculture field.


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Categories covered

  • Commercialization
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