Scaling

Scaling production of cellular agriculture products is a major hurdle in bringing products to market. Learn from experts and leaders in the cellular agriculture field about how they are developing the field's supply chains to create the future of food

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Meet our Speakers

We've gathered some of the top experts in the field to discuss this topic. With years of experience between them, they're well-equipped to offer invaluable insights and perspectives.

Andrew Ive

Andrew Ive

Founder & Managing General Partner, Big Idea Ventures

Patricia Bubner

Patricia Bubner

CEO & Founder, Orbillion Bio

Nate Crosser

Nate Crosser

Startup Growth Specialist, Good Food Institute

Leo Groenewegen

Leo Groenewegen

Co-founder and CEO, CellulaREvolution

Jed Johnson

Jed Johnson

Co-Founder and CTO, Matrix Meats

Björn Lárus Örvar

Björn Lárus Örvar

Co-founder and CEO, ORF Genetics

Talks

Building the Future of Food: The Role of Corporates and Partnerships

December 14, 2020, 03:00 PM
Andrew Ive

Scaling Technologies: Building the Cell-Based Meat Supply Chain

December 14, 2020, 07:30 PM
Jed Johnson Patricia Bubner Nate Crosser Leo Groenewegen Björn Lárus Örvar

Learn from brands like these

Matrix Meats
Orbillion Bio
CellulaREvolution
ORF Genetics
Big Idea Ventures